Menu Week of November 20, 2011

Will update with recipe links

Friday: spaghetti, turnip greens, 30 minute rolls
Saturday: tacos/quesadillas, Spanish brown rice
Sunday: homemade pizza with whole wheat crust
Monday: crockpot broccoli cheese soup with whole wheat bread
Tuesday: stroganoff made with leftover venison roast (in freezer), spinach
Wednesday: crockpot cabbage rolls, corn
Make onion dip, veggie dip
Thursday: turkey, mashed potatoes, sweet potatoes, oyster stuffing, cranberry sauce, roasted carrots, chips with onion dip, veggies with dip
Friday: leftovers on homemade rye
Saturday: pesto gnocchi or pasta


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